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  Click here to view the Garden Patio Restaurant |
 Kan Zaman |
 Click here to view the Bedouin Diwan Restaurant |
| The Garden
restaurant is an ideal place to relax, sip a cup of
coffee, have a snack or enjoy a full Palestinian meal.
The design aspects of the garden simulate a traditional
Palestinian village. The trickling sound of the water
spring and the airy shade of the "Vine" pergola
draw guests into a unique and comfortable ambience. Guests can enjoy fresh grapes directly from the tree during the picking season of August and September. Some guests may be lucky to taste the delicious fruits of the Locwat tree during April and May. During the summer season (April - November) the Garden of the Jerusalem Hotel becomes a hive for friends meeting or strangers getting acquainted.
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The Bedouin
"Diwan" is the indoor restaurant of the
Jerusalem Hotel. The architecture and history date back
several hundred years when it was probably used as a
stable for horses or sheep. Modeled after a typical bedouin setting, the restaurant's design is both abstract and subtle. The arched ceilings are handpainted in colors inspired by the mood during the Gulf War in 1991 when the restaurant was first opened. Guests can enjoy a full Palestinian meal here, and in the summer it is ideal for special gatherings and parties of up to 40 people.
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